Sustainable viticulture. Partial destemming, Temperature-controlled fermentation in stainless steel vats, Pressurage direct. Ageing in temperature-controlled stainless steel vats, Traditional corks.
Greenish-gold colour, pale, golden highlights.
Fruity, crisp, subtle white flowers aromas, blackburrant buds aromas, subtle citrus aromas, generous fresh fruit aromas.
Vibrant, generous, tangy, subtle white flowers overtones, generous citrus hints, slightly mineral, structured body, good intensity, good length.
7° - 10°
From 2019 to 2021
No allergen detected